A man shot two arrows at its center and missed both times, but using a sword swung once at its center and hit it twice.

The clever riddle relies on understanding the unique shape of a familiar sweet treat. When a man shoots arrows at its center, they pass right through the open space, missing the edible dough entirely. The arrows would simply go through the hole. However, if he swings a sword once through that very same central opening, the blade would inevitably cut through the surrounding ring of dough twice, once on each side as it passes through the pastry. This playful scenario perfectly describes a common confection.

This beloved pastry, known for its distinctive ring shape, boasts a rich history. While variations of fried dough have existed for centuries across many cultures, the specific form we recognize today is often linked to Dutch immigrants who brought their "olykoeks" (oily cakes) to America. The iconic hole in the middle, crucial to our riddle's solution, is widely attributed to an American ship captain named Hanson Gregory in the mid-19th century. He reportedly punched holes in his mother's fried cakes to ensure they cooked more evenly, preventing raw centers and making them easier to handle on a rocking ship.

Today, this versatile treat is enjoyed worldwide in countless variations, from simple glazed rings to filled and frosted creations. Its enduring popularity is a testament to its delicious taste and unique, recognizable form, which continues to inspire both culinary innovation and clever riddles.