0food & drinkchallengingTo which biological family does the Choy sum belong: Ericaceae, Brassicaceae, Zingiberaceae or Fabaceae?Show AnswerLearn MoreShare
0food & drinkchallengingTo which biological family does the Grains of paradise belong: Zingiberaceae, Cucurbitaceae, Fabaceae or Ericaceae?Show AnswerLearn MoreShare
0food & drinkchallengingTo which genus does the endive belong: Cichorium, Durio, Rubus or Selenicereus?Show AnswerLearn MoreShare
0food & drinknormalIn what year was American brewing company Breckenridge Brewery founded: 1990, 1995, 1998 or 2010?Show AnswerLearn MoreShare
0food & drinkchallengingIn which city is FIFCO USA headquartered: Chicago, Illinois, Rochester, New York, Philadelphia, Pennsylvania or UB City, Bangalore, Karnataka?Show AnswerLearn MoreShare
0food & drinknormalIn what year was American brewing company headquartered Christian Schmidt Brewing Company founded: 1853, 1860, 1874 or 1878?Show AnswerLearn MoreShare
9food & drinkWhat mineral in brewing water is most important for enhancing hop bitterness, famously abundant in the water of Burton-on-Trent?Show AnswerLearn MoreShare
81food & drinkWhat style of beer, originating in England, was historically brewed with extra hops to survive the long sea voyage to British India?Show AnswerLearn MoreShare
31food & drinkWhat common off-flavor in beer, often described as tasting like green apples, is caused by the compound acetaldehyde?Show AnswerLearn MoreShare
13food & drinkWhat is the term for the measurement of sugar content in wort, typically read with a hydrometer before fermentation begins?Show AnswerLearn MoreShare
32food & drinkWhat is the name of the process where beer is naturally carbonated by adding a small amount of sugar before bottling?Show AnswerLearn MoreShare
59food & drinkWhat type of yeast, known for fermenting at cooler temperatures (45-55°F), is used to produce lagers?Show AnswerLearn MoreShare
43food & drinkWhat scale, ranging from 0 to over 100, measures the bitterness of beer contributed by hops?Show AnswerLearn MoreShare
32food & drinkIn brewing, what term describes the liquid extracted from the mash before it is boiled with hops?Show AnswerLearn MoreShare
21food & drinkWhat German law, enacted in 1516, restricted beer ingredients to only water, barley, and hops?Show AnswerLearn MoreShare